Garden 2023

Time to interrupt the music posts with a check-in on this year’s garden. Now that the beds are freshly weeded and mulched, I can look at it without wincing. This year I did tomatoes: Black Krim, San Marzano (new); peppers: sweet, jalapeno, habanero; corn (new); Kirby cucumbers; garlic; gai lan; kale; carrots; potatoes; snap peas; pole beans; arugula; raspberries (new); strawberries (new); herbs: thai and sweet basil, thyme, chocolate mint, rosemary; flowers: marigolds and nasturtiums. I also just tossed a few brussels sprouts seeds in a pot to see if I can get anything with those in the fall.

Right now a few tomatoes have come in but most are still green. The corn just got its first set of silks. The berries aren’t doing anything at all. Last year’s A-frame trellis is holding up for the tomatoes and I made a small 3-post trellis for the cucumbers, which seem to be doing well (2 jars of refrigerator pickles so far). Loving straw as a mulch compared to grass clippings (weedy) and wood chips (doesn’t break down enough) that I’d used before.